Friday, 07 January
327. “Do I Dare to Eat a Peach?”: Food and Desire in Twentieth-Century Literature
3:30–4:45 p.m., Diamond Salon 6, J. W. Marriott
A special session
Presiding: Jennifer Burns Levin, Univ. of Oregon
1. “Iconic Produce, Modernist Skins,” Jennifer Burns Levin
2. “Making Do: Female Desire and the Cookery Books of World War II–Era Britain,” Andrea Adolph, Kent State Univ., Stark Regional Campus
3. “Forbidding Fruit: Of Mangoes in Caribbean Women’s Fiction,” Winnie W. Chan, Virginia Commonwealth Univ.