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Session Details

363. Food and Culture: Food as Metaphor

Friday, 6 January, 5:15–6:30 p.m., Kirkland, Sheraton

Program arranged by the Division on Nineteenth- and Early-Twentieth-Century German Literature

Presiding: Jocelyne Kolb, Smith Coll.

1. "Feasts and Beans: Jean Paul's Literary Menu," Christoph Zeller, Vanderbilt Univ.

2. "Jean Paul's Recipe for Success: Figures of Food and Authorial Image," Seán Williams, Univ. of Oxford, Jesus Coll.

3. "The Nation at Table: The Politics and Poetics of Hospitality in Arnim's Tischgesellschaft and Isabella von Aegypten," Nathan Magnusson, Univ. of Washington, Seattle


  • German Literature – Nineteenth and Early Twentieth Centuries

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